Job Description

Job Description

Job Summary: Supervises overall day-to-day operation of Snack Shop and Cafeteria areas. Maintains superior service, security, equipment operation, and proper sanitation. Schedules, trains, and supervises employees in performance of duties. Ensures quality food service to all customers.

About CarolinaEast Health System

CarolinaEast Health System is committed to providing high quality, compassionate care across the Coastal Carolina region. At the heart of our system is a 350-bed, full-service medical center equipped with a comprehensive range of inpatient and outpatient services, utilizing the latest medical technologies. We employ over 3,200 dedicated team members and operate physician practices across various specialties in four counties. Our employees foster a culture of excellence that ensures our patients receive the same high level of care found at larger medical centers, all while maintaining a friendly, community-centered atmosphere throughout our facilities. CarolinaEast offers a robust benefits package to all full-time employees, as well as benefits for part-time plus and part-time staff. We are proud to be the first medical center in North Carolina recognized as a Cardiovascular Center of Excellence by the American College of Cardiology and the American Heart Association. Additionally, we are honored to be named one of America's Best-In-State Hospitals by Newsweek, among numerous other prestigious accolades.

Minimum Requirements:

• Previous supervisory experience preferred
• Food service experience required.
• High school diploma required.
• Food Service Handler Certification and knowledge of HAACP standards.
• Deliver outstanding customer service that upholds CarolinaEast's Standards of Excellence.

CarolinaEast Health System

Job Tags

Full time, Part time,

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